MEXICAN REFRIED BEANS

INGREDIENTS:

Red kidney Beans -3/4 cup 

(Soak it overnight and pressure cook for 15-20 whistles)

Oil                 -1 tbsp

Onion            -1 finely chopped

Garlic cloves- 2 finely chopped

Salt               -to taste

chili powder - to taste

cumin powder -1/2 tsp

lemon juice      - 1tsp

cilantro            - few

Method:

• To a pressure cooker add over night soaked Red kidney beans and pressure cook for 12-15 whistles.
• In a kadai , add oil and saute finely chopped garlic and onion to it.
• Then add salt, chili powder, cumin powder , mix it well.
• Add the cooked red kidney beans and simmer it.
• Using a potato masher ,carefully  mash it putting the stove on sim. You can mash it thoroughly or  little chunky based on your choice
• Finally add lemon juice and garnish with cilantro
• Refried beans is ready

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